Maize starch

Maize starch.With natural taste. Ideal thickener for soups, sauces, creams, fruit puddings, cakes, biscuits etc.Innovative production method, without chemical additives.For soups, sauces, creams and puddings.Dilute 15-40g of maize starch in cold liquid and once fully dissolved add it to the food/dessert and bring to a boil.For cakes, replace 1/3 or ½ of the flour with Bio Vegan maize starch and the cake will be fluffy and delicious.