4,30 €
Gluten-free Baking powder (Baking powder). An indispensable aid for the preparation of fluffy doughs, baked goods, cakes and pastries. Does not contain nuts, milk, eggs, gluten and soy. Suitable for vegetarians and vegans.
Ingredients: calcium monophosphate, corn starch*, sodium bicarbonate. *product of certified organic production (GB-ORG-05). It does not contain gluten, milk, peanuts, eggs and soy.
| Weight | 0,13 kg |
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